Proudly Voted the Greenest Restaurant in Vancouver!

(VanMag Awards, 2012)

The cozy informality of a bistro with a modern french menu that embraces seasonality, simplicity & sustainability.

May Long Weekend Hours:

Friday: 11am-3pm, 5pm-10pm

Saturday: 10am-3pm, 5pm-10pm

Sunday: 10am-3pm, closed dinner

Monday: 10am-3pm, 5pm-9pm

Owners: Lorne Tyczenski and Stephen Greenham

General Manager: Andrea Thorgilsson

Head Chef: Matthew Villamoran
Pastry Chef: Mie Tanaka